Try Dan Ewing and Brett Feeley of Slowhand Sourdough Pizza’s Canadian Detroit-style pizza inspired by a beloved hometown cocktail: the Bloody Caesar.

This Canadian donair pizza from Ivy Knight has a delicious mix of lamb, beef, cheese and spices, all topped with a sweet and vinegary sauce.

This Canadian donair sauce from Ivy Knight is made from sweet condensed milk, white vinegar and garlic powder, perfect for drizzling over pizza. 

This Canadian donair meat recipe from Nimrods’ owner Jesse Clausheide 

Use up leftover dough with these delicious cinnamon sugar-covered Canadian doughnuts.