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Recipes

Roast Kohlrabi Two Ways

Roast Kohlrabi Two Ways

Two unique recipes to enhance the subtle Kohlrabi flavours: artichoke and truffle, and garlic and parmesan.

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Roast Kohlrabi Two Ways

Roast Kohlrabi Two Ways

Two unique recipes to enhance the subtle Kohlrabi flavours: artichoke and truffle, and garlic and parmesan.
Protein-crust Pizza with Butternut Squash, Bacon, and Caramelised Onion

Protein-crust Pizza with Butternut Squash, Bacon, and Caramelised Onion

Squash those winter blues with this salty-sweet butternut delight, with a light and crispy protein-crust base.
Protein-crust Pizza with Pumpkin, Thyme, and Ricotta

Protein-crust Pizza with Pumpkin, Thyme, and Ricotta

Forget desserts this season, our light and creamy pumpkin pizza puts the winter squash on centre stage.
Green Pesto and Goats’ Cheese Pizza

Green Pesto and Goats’ Cheese Pizza

With tangy goats’ cheese and homemade green pesto, this picture-perfect pizza looks almost as good as it tastes!
Porcini and Provolone Pizza

Porcini and Provolone Pizza

3’s a charm in this triple-cheese delight. Nutty Porcini mushrooms with Provolone, Mascarpone and Pecorino cheese.
Umami Ribeye Steaks with Honey Butter Asparagus

Umami Ribeye Steaks with Honey Butter Asparagus

Umami-mia! This dual sided grizzler recipe features juicy ribeye steaks and salty umami butter, surrounded by tender asparagus.
Olive, Sundried Tomato, and Rocket Pizza

Olive, Sundried Tomato, and Rocket Pizza

Cook this simple and rather classy pizza with rich mediterranean flavours: olives, sun dried tomatoes and fresh, fiery rocket.