Turkish Lamb Pizza This spice-packed lamb pizza is a variant on the traditional Turkish Lahmacun, garnished with fresh lemon and herbs. Read now
Turkish Kofte with Mixed Meat These juicy Turkish Kofte are packed full of herby goodness. Sizzled in a cast iron pan – perfect for stuffing in pitas! Read now
Garlic Butter Lobster Tails and Spicy Wild Shrimp Fresh lobster and wild shrimp on Cast Iron makes for an unbeatable tender meat and succulent flame-cooked flavour. Read now
Porcini and Provolone Pizza 3’s a charm in this triple-cheese delight. Nutty Porcini mushrooms with Provolone, Mascarpone and Pecorino cheese. Read now
Cast Iron Honey Garlic Salmon Tender Salmon fillets are flame cooked and topped with a sweet/salty honey garlic glaze in this instant-hit easy recipe. Read now
Prawn, Garlic, and Avocado Salad Give these garlicky marinated prawns a blast of heat in your Ooni oven, and toss them over a bed of avocado salad. Read now