Recipes

This easy fritter recipe is one of our favourite sides. Serve with greek yoghurt and roast veg for the perfect balance of flavour!

Traditionally, Tunnbrod is a family recipe that’s not to be shared. Luckily, we have a recipe from inside that satisfies that Ikea-checkout craving.

Perfect for cooking easy dinners and party food, use up leftover pizza dough to make this crowd-pleaser.

Please your party guests with a classic that everyone can get behind - super spicy, moreish buffalo wings laced with a little honey.

Take the classic Caesar salad to the next level with chargrilled lettuce and a hint of smoke using the Grizzler.

Sear salty Parma ham around sweet, crunchy asparagus spears in the Ooni Grizzler.

These charred baby peppers are ultra sweet, finished with a citrusy, simple salsa verde.

It’s the most wonderful time of the year, especially when Christmas Tree Pizza Dough Balls are involved! Get stuck in to these mozzarella-stuffed d...

This one-pan wonder, cooked in Ooni’s cast iron Sizzler Pan, cuts through rich pork sausage meat with tart apple slices, and creates its own light...