PORTABLE: Easy to move
- FAST: Ready to cook in 10 minutes
- HOT: heats to 932ºF (500ºC)
The insulated steel body and stone baking board mean optimum heat retention
Ooni 3 is ready to cook in 10 minutes
Ooni 3 is just 22lbs (11kg) and 25.2 x 14.1 x 8.6" (640 x 360 x 220mm), so can be moved with ease.
The pellet hopper feeds continuous heat to the oven using energy efficient wood pellets
Cook authentic wood-fired pizza without a bulky brick oven
Cook pizzas up to 12 inches wide. Stone width - 13¼ inches wide.
Brushed stainless steel body with ceramic fiber insulation & birch wood door handle