With the Ooni Koda 2 Gas-Powered 14-inch Pizza Oven, it’s easier than ever to make hot, delicious, restaurant-style pizza at home, any night of the week.
Let’s take a look to see what this innovation-packed Koda pizza oven can do.
Ready when you are
This compact, powerful pizza-making machine is designed for ease of use. Anyone can go from unboxing to making their first pizza in as little time as possible.
Simply slide in the baking stone, attach your fuel source, hit the electric spark ignition and you’re making pizza.
Next generation technology
Advanced G2 Gas Technology™ with innovative tapered flame design means even cooking and tastier pizza.
This reduces pizza stone temperature swings (compared to previous Koda models), and lets you reheat the stone 20% faster for quicker back-to-back pizza cooking.
Packed with new features
Once you start cooking with the Koda 2 you’ll find a 2” stainless steel pizza ledge that allows you to rest and inspect your food before popping it back in or taking it out.
And, the 14-inch baking stone flares out an extra two inches at the mouth, giving you even more cooking space to play with, whether that’s launching pizzas or loading food into the oven.
