Ooni Pizza Provisions: Subscription Box

Level up your pizza game with speciality pizza ingredients curated by our master pizzaioli - sent to your home!

Introductory offer: Enter code PIZZAPROVISIONS at checkout for £10 off your first box when becoming a regular subscriber!

We’ve done the hard work for you and sourced top quality ingredients to help you get creative with your pizza making. Every quarter, you’ll receive a box full of exciting new ingredients to try with your pizza, from sauces and toppings to flour and finishing touches.

Each box is carefully curated by our master pizzaioli to bring you the most interesting flavours of the season: warming in the autumn and winter, and refreshing in spring and summer. Plus, each box comes with original recipe cards so you can put your new ingredients to the test.

In the Spring Edition box you will find:

• Caputo Nuvola Flour - Specially created with grains that have a high fermentative capacity, ensuring soft, light dough - ideal for Neapolitan-style pizza with beautiful puffy cornicione.
• Caputo Dry Yeast - This easy-to-use, high-activity yeast is made exclusively from Italian molasses and adds unmistakeable flavour as well as helping to create soft, aerated dough.
• Zia Rosa San Marzano Tomatoes - These tomatoes are grown in the fertile volcanic soil around Mount Vesuvius and are one of only two tomato varieties considered excellent (and delicious!) enough to be used on ‘Vera Pizza Napoletana’ (True Neapolitan Pizza).
• Minasso Pesto Alla Genovese - A traditional sauce from the Leguria region (the birthplace of pesto), this is made to an authentic, original recipe using fresh basil, high-quality extra virgin olive oil, and tangy Pecorino and Parmesan cheeses.
• Tutto Calabria Miscela Esplosiva - Literally translating as ‘explosive blend’, this is an extra-spicy variety of a classic Calabrian hot spread. Combining red pepper and other vegetables with hot peppers and tangy vinegar, this is a punchy accent to any dish.
• Artichoke Hearts in Brine - A staple of Mediterranean cuisine and a super convenient store cupboard ingredient, the delicate flavour of these artichoke hearts in brine is perfect for impromptu pizzas, sandwiches and antipasto.
• Epicure Anchovy Fillets - They may be a divisive classic pizza topping, but these Northern Spanish anchovy fillets are packed with umami flavour. Use as they are on pizzas or in salads for a salty blast, or more sparingly for depth of flavour in sauces.
• Bee & Bonnet Hot Honey - Proudly made in Wales, this complex local honey from Welsh bees is perfectly partnered with fiery, smokey Scotch Bonnet chillis to create a sweet-savoury-hot drizzle that elevates food to the next level.
• Recipe cards and a mystery Ooni gift

When you subscribe, you’ll receive a new Pizza Provisions box in November, February, May and August of each year - You’ll be charged for the first box upon placing your order, and then on the first month of each subsequent subscription delivery month. For more information about subscription payments, delivery and more, please see the Pizza Provisions Box FAQs.

Keen to try before you subscribe? We offer Pizza Provisions as a one-off purchase too!