1. Prepare your pizza dough ahead of time.
2. Fire up your Ooni pizza oven.
3. Using a small amount of flour, dust your Ooni pizza peel.
4. Slide the pizza off the peel and into your Ooni pizza oven, making sure to rotate the pizza regularly.
5. Once cooked, sprinkle the pizza with the dill, then serve straight away with lemon wedges for squeezing over.