Skip to content
Looking for shipping information? Click here
Looking for shipping information? Click here
Free Shipping over £25*

on all qualifying orders

Great Pizza

or we'll buy it back within 60 days

Klarna
Buy now, pay later with Klarna

3 interest-free instalments

The Elements of Pizza by Ken Forkish

£22.50

The Elements of Pizza by Ken Forkish

£22.50
In Stock
The Elements of Pizza by Ken Forkish

The Elements of Pizza by Ken Forkish

£22.50

shipping Free shipping over £25 *

From the James Beard and IACP award-winning author of “Flour Water Salt Yeast” comes “The Elements of Pizza,” an all-encompassing manual on the world’s most popular dish. This guide breaks down every step of the pizza-making process: choosing the right type of dough from Forkish’s dozen or so tried-and-true recipes, shaping your pizza like a professional, selecting the best cheese and toppings for your home setup, and more. His clear, expert instructions will have you making, stretching, and cooking pizzas with the confidence of a professional pizzaiolo in no time at all.
      • Pages: 256
      • ISBN: 9781607748380
      • Publisher: Random House

Reviews

Subscribe

We'll send you epic recipes and exclusive offers