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What makes Ooni Pro awesome?
Outdoor cooking should be limited only by your imagination – not your oven.
Phenomenal large pizzas, roasted joints of meat, seared fish or vegetables or even fresh bread. Flame-cook epic roasted meals outdoors with wood, charcoal or gas. Whatever you’re cooking, achieve the exceptional with Ooni Pro.
Reach temperatures up to 500°C (932°F), adjusting the oven heat using Ooni Pro’s dual air flow control system.
Ooni Pro is truly versatile, you can cook with wood or charcoal for a traditional, wood-fired experience or add on the Ooni Gas Burner for Ooni Pro and you’ll be cooking on gas!
Bake pizza in just 60 seconds, or use the broad oven opening and spacious cooking stone to bake and grill with our cast iron range. Ooni Pro includes two styles of oven door: Our Pizza Door with a postbox-style entry that’s perfect to slide pizzas in and out with ease, and the full door that enables faster heating time and fuller heat retention in your Ooni Pro.
**Cook with wood and/or charcoal, and convert to gas using the Gas Burner for Ooni Pro.
Use the wide oven opening and spacious cooking surface to accommodate a range of cookware.
The insulated steel body and stone baking board mean optimum heat retention
Ooni Pro is ready to cook in 20 minutes
Ooni Pro is 48.5lbs (22kg) and 29.13 x 19.29 x 31.1" (740 x 490 x 790mm) in size.
Cook pizzas up to 16 inches wide.
Brushed stainless steel body with ceramic fiber insulation & birch wood door handle