German Detroit-style Pizza: Currywurst Try this German Detroit-style pizza, a creative spin on currywurst but with a thick, fluffy crust and lots of cheese – including the “frico”!
German Weckmänner (Bread Men) for St. Martin’s Day Try out this German recipe for weckmänner (bread men) for a tasty, fluffy bread roll.
Herb-Marinated Lamb Chops with Grilled Vegetables Herb-marinated lamb chops with grilled potatoes, beans, peppers, and carrots make for a hearty Easter table centrepiece.
Currywurst Pizza Currywurst is a German street food classic. In this recipe, we combine two comfort food favorites to create currywurst pizza.
Roast Duck Breast with Dumplings and Bacon-Wrapped Green Beans Serve succulent, flame-cooked duck breasts with bacon-wrapped green beans and potato dumplings in this festive, traditional German dish.
Sourdough Soft Pretzels with Obatzda Cheese Dip A soft pretzel, salty on the outside and chewy, almost bagel-esque inside, finds balance in a creamy Camembert dip.
Schweinekrustenbraten (Roast Pork Shoulder) Nothing beats a heartwarming meal, like a slow-roast joint of pork, served with seasonal root veg and dark beer sauce.
Roast Kohlrabi Two Ways Two unique recipes to enhance the subtle Kohlrabi flavours: artichoke and truffle, and garlic and parmesan.