Spicy Beets, Black Garlic and Stracciatella Pizza with Pistachio
Sweet, earthy, fiery, and all-round delicious. A pizza that’s (almost) too pretty to eat!
Recipes
Pumpkin and Balsamic Onion Pizza with Sage and Pine Nuts
This tangy, nutty pizza is a melt-in-the-mouth treat, loaded with rich and balanced autumn flavours
Cheeseboard Pizza
‘Tis the season of the cheese board – celebrate in style with this festive spin on the classic Quattro Formaggi.
Vegan Ricotta, Candied Chilli & Roast Squash Sauce Pizza
This warming vegan pizza is all things sweet and spicy, using seasonal squash sauce, a creamy homemade vegan ricotta and fiery candied chillies.
Homemade Stuffing
Crunchy on the outside, soft in the middle: no holiday feast is complete without homemade stuffing!
Roast Kohlrabi Two Ways
Two unique recipes to enhance the subtle Kohlrabi flavours: artichoke and truffle, and garlic and parmesan.
Halloween Pizzas with Charcoal Activated Dough
Dough as black as night, evil grins in pure delight! Eyes pop and cheese bubbles – Halloween pizza means trouble!
Vegetarian Nduja & Squash Pizza
Make it the perfect veggie meal with this delicious vegetarian pizza made with vegan nduja, pumpkin and a garlicky, herby sauce.
Turkish Pide
This traditional Turkish bread is soft and sweet, adorned with a mix of sesame and nigella seeds.
Green Pesto and Goats’ Cheese Pizza
With tangy goats’ cheese and homemade green pesto, this picture-perfect pizza looks almost as good as it tastes!
Roast Beetroot, Walnut and Goats’ Cheese Pizza
This veggie winter warmer is packed with nutty and earthy flavour, perfect with a warm cider!
Spanish Tapas Pizza
If you’re a fan of sun-kissed flavour, this pizza is for you: Salty olives and creamy Manchego meet sweet red pepper and onion.
Sourdough Roti
These simple 3 ingredient flatbreads are best served warm with lashings of butter.
Porcini and Provolone Pizza
3’s a charm in this triple-cheese delight. Nutty Porcini mushrooms with Provolone, Mascarpone and Pecorino cheese.
Olive & Sun-dried Tomato Bread
A crusty bread loaf with maximum flavour in every slice thanks to a dough studded with tangy olives and sun-dried tomatoes.
Swedish Tunnbrod
Traditionally, Tunnbrod is a family recipe that’s not to be shared. Luckily, we have a recipe from inside that satisfies that Ikea-checkout craving.
