Ooni Type “00” Pizza Flour (1.5kg)

Regular price £2.90

Ooni Type “00” Pizza Flour (1.5kg)

Regular price £2.90
Estimated Shipping: In stock Out of stock

Ooni Type “00” Pizza Flour is made with wheat flour varieties from the UK and around the world, specially selected for strength and elasticity. That means our “00” pizza flour can handle longer fermentation, make super-stretchable dough, and create the fluffy aerated crust synonymous with classic Neapolitan-style pizza.

Ooni Type “00” Pizza Flour produces soft, supple dough that’s strong yet easy to hand-stretch.

Ooni Type “00” Pizza Flour is produced to withstand hotter temperatures and is specially formulated for use within Ooni ovens. The workability of Ooni Type “00” Pizza Flour makes it perfect for beginners and experts alike.

Our flour uses only the innermost part of the wheat berry, creating an ultra-fine “00” flour with a W rating of 320*, making it ideal for high-hydration recipes.

As part of our commitment to becoming a regenerative business, Ooni Type “00” pizza flour is produced in British mills using only electricity from renewable sources. We are also working with farms that use at least two recognised regenerative farming practices.

* Professional bakers and Pizzaioli use the W rating to indicate the strength of flour, referring to the toughness and elasticity of the flour’s gluten.

We stand by our products. All Ooni products come with a 1-year warranty as standard, and we’ll extend that to a 5-year warranty on our Ooni Fyra, Ooni Karu and Ooni Koda outdoor oven ranges when you register your pizza oven with Ooni. Your Ooni pizza oven must be registered within 60 days of receipt in order to claim the 5-year warranty.

We guarantee you that your Ooni Pizza Oven will let you cook great pizza at home. 

So - if you buy an Ooni pizza oven and you can’t make great pizza you have 60 days to return it for free.  Ooni + you = great pizza or we will buy it back. 

Ooni Type “00” Pizza Flour is made with wheat flour varieties from the UK and around the world, specially selected for strength and elasticity. That means our “00” pizza flour can handle longer fermentation, make super-stretchable dough, and create the fluffy aerated crust synonymous with classic Neapolitan-style pizza.

Ooni Type “00” Pizza Flour produces soft, supple dough that’s strong yet easy to hand-stretch.

Ooni Type “00” Pizza Flour is produced to withstand hotter temperatures and is specially formulated for use within Ooni ovens. The workability of Ooni Type “00” Pizza Flour makes it perfect for beginners and experts alike.

Our flour uses only the innermost part of the wheat berry, creating an ultra-fine “00” flour with a W rating of 320*, making it ideal for high-hydration recipes.

As part of our commitment to becoming a regenerative business, Ooni Type “00” pizza flour is produced in British mills using only electricity from renewable sources. We are also working with farms that use at least two recognised regenerative farming practices.

* Professional bakers and Pizzaioli use the W rating to indicate the strength of flour, referring to the toughness and elasticity of the flour’s gluten.

We stand by our products. All Ooni products come with a 1-year warranty as standard, and we’ll extend that to a 5-year warranty on our Ooni Fyra, Ooni Karu and Ooni Koda outdoor oven ranges when you register your pizza oven with Ooni. Your Ooni pizza oven must be registered within 60 days of receipt in order to claim the 5-year warranty.

We guarantee you that your Ooni Pizza Oven will let you cook great pizza at home. 

So - if you buy an Ooni pizza oven and you can’t make great pizza you have 60 days to return it for free.  Ooni + you = great pizza or we will buy it back. 

  • Formulated to give outstanding results for both beginners and experts alike
  • Made in British flour mills
  • Created in partnership with mills using sustainable methods and renewable electricity
  • Strong yet versatile for making Neapolitan and Neapolitan-style pizzas

Technical features

  • Protein % = 11.8
  • W rating = 320
  • P/L - 1.00
  • Water Absorption = 61

Typical Values per 100g of product 

Energy: 1450kJ / 342kcal
Total fat: 1.3g 

  • of which saturates: 0.4g 

Carbohydrates: 67.7g 

  • of which sugars: 0.5g

Protein: 12.9g

Fibre: 3.7g

Salt: <0.01g

Ingredients: Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin),Wheat Gluten.

  • Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. May contain soya. CAUTION: Flour is a raw ingredient and must be cooked or baked before eating.

We are not the manufacturer of all the products sold on this Groceries page. You should always read the labels, warnings and instructions provided with the product before using it.

Delivery Schedule

Please be aware that Bank Holidays will affect the delivery schedule below.


Day Order Placed Day Order Shipped Day Order Delivered
Monday Tuesday Wednesday
Tuesday  Wednesday Thursday
Wednesday Thursday Friday
Thursday Monday Tuesday
Friday Monday
Tuesday
Saturday Monday
Tuesday
Sunday Monday
Tuesday
NB Dispatches will work on a first in first out method and in the case where orders cannot be dispatched on Monday they will move to a Tuesday dispatch. We will not be offering Saturday delivery or time specific delivery. As grocery items are temperature sensitive, please ensure someone is in to receive your order or it will be left in a safe place.

Please note: When ordered in conjunction with other products this item will be processed for shipment on the next working dispatch date and may be delivered separately and ahead of any pre ordered items. If you’d like to use your ingredients with a new oven, we recommend you wait until you receive your oven before placing an order. We will not be offering Saturday delivery or time specific delivery. As grocery items are temperature sensitive, please ensure someone is in to receive your order or it will be left in a safe place.


Excluded Postcodes

We are not currently able to deliver this product to the following list of post codes.


Postcode Area District Description
AB 31-35 41-54   Aberdeen
AB 36-38 55-56   Northern Highlands
BT All Northern Ireland
EI (ZZ75) All EIRE (Republic of Ireland)
FK 17-21   Argyll
GY All Guernsey
HS 1-9   Northern Highlands
IM All Isle of Man
IV All Northern Highlands
JE All Jersey
KA 27   Arran
KA 28   Argyll
KW 0-14   Northern Highlands
KW 15-17   Orkney Shetland
PA 20-78   Argyll
PH 15-18   Dundee
PH 19-29 32-33 45-48 Northern Highlands
PH 30-31 34-44 49-99 Argyll
PO 30-41   Isle of Wight
TR 21-25   Isles of Scilly
ZE All Orkney Shetland