Neapolitan Casatiello (Stuffed Easter Bread from Italy)
Neapolitan Casatiello is a traditional Easter bread filled with cold cuts and cheese, and topped with a crown of hard boiled eggs.
Recipes
Flame-cooked Sticky Toffee Pudding
Sticky toffee pudding is an indulgent and beloved British dessert. It’s sticky (as its name suggests), sweet, and devilishly moreish.
Herb-Marinated Lamb Chops with Grilled Vegetables
Herb-marinated lamb chops with grilled potatoes, beans, peppers, and carrots make for a hearty Easter table centrepiece.
Torta Pasqualina
Double-crusted and filled with greens, cheese and eggs, Torta Pasqualina, an Italian Easter pie, makes for an impressive main dish.
Hot Cross Chelsea Buns
Hot cross buns get the Chelsea bun treatment in this sweet Easter recipe from Cornwall-based recipe developer Grant Batty.
Egg, Onion, and Canadian Bacon Brunch Pizza
Make a special occasion brunch with our egg, Gruyère, Canadian bacon, and onion pizza recipe.
Creme Egg, Mini Egg, and Mascarpone Calzone
Unapologetically indulgent, this chocolatey, gooey calzone is an eggcellent Easter treat
Tear-apart Hot Cross Buns
What better way to finish off an easter feast than followed by a soft, hot cross bun?
