Protein-crust Pizza with Butternut Squash, Bacon, and Caramelised Onion Squash those winter blues with this salty-sweet butternut delight, with a light and crispy protein-crust base. Read now
Pumpkin, Spice, and Everything Nice Pizza For those who like their pumpkin with an extra kick, this fiery autumnal pizza is just the trick! Read now
Vegan Ricotta, Candied Chilli & Roast Squash Sauce Pizza This warming vegan pizza is all things sweet and spicy, using seasonal squash sauce, a creamy homemade vegan ricotta and fiery candied chillies. Read now
Homemade Stuffing Crunchy on the outside, soft in the middle: no holiday feast is complete without homemade stuffing! Read now
Fig, Blackberry, and Almond Crostata Nothing beats a slice of pie, like this traditional Italian crostata with homemade fig and blackberry conserve. Read now
Cast Iron Mash Potatoes with Goats Cheese Deliciously soft and fluffy mashed potatoes cooked next-day for the ultimate easy seasonal side dish! Read now
Apple & Cranberry Crumble Snuggle up with a dessert of butter-soft apples with tart, bright cranberries and a crunchy, oat-rich topping, cooked in Ooni’s cast iron skillet. Read now
Extra Creamy Baked Mac and Cheese When in doubt, Mac n’ Cheese will always go down a treat. Prepare this indulgent side for any festive feast! Read now
Balsamic Glazed Pork Steaks with Chopped Nuts and Honey Succulent pork loin steaks smothered in a salty-sweet balsamic, honey, and truffle-nut glaze. Read now
Roast Kohlrabi Two Ways Two unique recipes to enhance the subtle Kohlrabi flavours: artichoke and truffle, and garlic and parmesan. Read now
Halloween Pizzas with Charcoal Activated Dough Dough as black as night, evil grins in pure delight! Eyes pop and cheese bubbles – Halloween pizza means trouble! Read now
Roast Beetroot, Walnut and Goats’ Cheese Pizza This veggie winter warmer is packed with nutty and earthy flavour, perfect with a warm cider! Read now