Recipes

When sourdough gets involved, it’s got to be good. Crunchy baguettes in Ooni pizza ovens? Check.

For the perfect side or snack, this garlicky sourdough recipe is second to naan.

Another sourdough twist on a classic – just when you thought Ciabatta couldn’t get any Ciabetter!  

Although often overlooked, the humble Marinara is a gold-standard of Neapolitan pizza.

These simple 3 ingredient flatbreads are best served warm with lashings of butter.

Use a sourdough starter to bake these classic ‘everything’ bagels in your Ooni, complete with a salty, garlicky crust.

Perfectly chewy sourdough flatbreads, bursting with the classic herby-flavours of the middle east.  

Making sourdough pizza and breads means you need your own sourdough starter – follow this guide from Ooni pizza ovens to create a sourdough starter...

Use Ooni’s cast iron Sizzler Pan to cook this classic bread loaf, using either sourdough or a dough made with dried yeast.