The Dough Bros’ St. Patrick’s Day Bacon and Cabbage Pizza
The award-winning Dough Bros of Galway, Ireland put a modern pizza twist on bacon and cabbage, a beloved traditional Irish dish.
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Killer’s Potato Flatbread with Garlic Butter, Cheese and Baby Kale
This same-day potato flatbread inspired by Irish farls is topped with garlic, kale and cheese. It’s perfect for St. Patrick’s Day as a tasty side or app.
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Vegetarian
Beetroot and Feta Pizza
Inspired by Nadiya Hassain’s simple weeknight dish, this dazzling pink pizza features an earthy beetroot base topped with tangy feta.
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Pineapple Express Pizza
This love letter to pizza includes the most controversial topping of all, paired with fiery candied jalapeños and pepperoni.
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Lasagna Pizza
Lasagna is an Italian classic, and it’s universally adored. In Italy, the recipe for lasagna varies depending on the region. Each version is a little bit unique. Some recipes (like Genoa’s Lasagna alla Genovese) swap ragù for pesto, while others...
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Vegan
Vegetarian
Bad Manners Pantry Parm
Let vegan cooking duo Bad Manners teach you how to make a vegan Parmesan substitute that’s so good you might just forgo the real thing.
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Cotechino and Lentil (Cotechino con Lenticchie) Pizza
While not conventional, this Cotechino con Lenticchie Pie is a festive, pizza-fied spin on the traditional Italian New Year’s Eve feast of poached sausage and lentils.
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Make-Ahead Skillet-Baked Cheesy Potato Gratin
This easy, make-ahead creamy potato gratin has extra cheese and a touch of nutmeg.
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Christmas Wreath with Baked Camembert and Cranberry Dip
This festive centerpiece is perfect for entertaining, and there’s plenty to go around. Dip soft, braided dough into oozing cranberry and Camembert.
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Razza Chef Dan Richer's Panna Pizza
This Panna pizza from Razza Chef Dan Richer adds a drizzle of cream to a tomato pizza base for a delicious, swirly pink sauce.
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Halloween Pizza Skeleton
Flex your creative muscles with this spooky pizza skeleton, a show-stopping and delicious Halloween party appetiser or dinner treat.
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New York-style Cheese Pizza
Pizza doesn’t get much more iconic than the classic New York pizza: a sturdy, generous base topped with plenty of cheese, and typically sold by the slice.
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