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Free Delivery over £25*

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Great Pizza

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3 interest-free instalments

  • Thyme, Meyer Lemon and Bay Leaf-Infused Honey

    Thyme, Meyer Lemon and Bay Leaf-Infused Honey

    Make citrus-flavoured herbal honey at home with our easy thyme, Meyer lemon and bay leaf-infused honey recipe. 
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  • Chipotle chilies infusing in a glass jar of honey

    Chipotle-Infused Honey

    Learn how to make hot honey at home with our chipotle-infused recipe that’s smoky, sweet and spicy. 
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  • Baked Pears in Mulled Wine

    Baked Pears in Mulled Wine

    This sticky pear and mulled wine dessert is full of festive, citrus flavour. Perfect served with vanilla ice cream!
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  • Garlic Butter Lobster Tails and Spicy Wild Shrimp

    Garlic Butter Lobster Tails and Spicy Wild Shrimp

    Fresh lobster and wild shrimp on cast iron makes for unbeatable, tender meat and succulent flame-cooked flavor.
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  • Balsamic Glazed Pork Steaks with Chopped Nuts and Honey

    Balsamic Glazed Pork Steaks with Chopped Nuts and Honey

    Succulent pork loin steaks smothered in a salty-sweet balsamic, honey, and truffle-nut glaze.
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  • Cast Iron Honey Garlic Salmon

    Cast Iron Honey Garlic Salmon

    Tender Salmon fillets are flame cooked and topped with a sweet/salty honey garlic glaze in this instant-hit easy recipe.
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  • Ribeye steak with honey butter asparagus

    Umami Ribeye Steaks with Honey Butter Asparagus

    Umami-mia! This dual sided grizzler recipe features juicy ribeye steaks and salty umami butter, surrounded by tender asparagus.
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  • Honey Sriracha Pizza

    Honey Sriracha Pizza

    Some like it hot, and this Honey Sriracha pizza does not disappoint!
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  • Baked Camembert topped with honey and thyme on a white plate, made using a baked camembert recipe.

    Baked Camembert, Honey & Thyme

    Dive into this super simple baked camembert recipe – it takes just 10 minutes – with a slice of hot-from-the-oven, rosemary-scented pizza. Studded with garlic and dripping with honey, it’s cooked low and slow for ultimate ooze factor.IngredientsServes 2 as...

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