Pickled Jalapeño, Caramelised Onion & Garlic Cashew Cream Pizza
Homemade garlic olive oil and garlic cashew cream pair perfectly with vinegary, pickled jalapeños and sweet caramelised onions.
Vegetarian Recipes
Discover a world of culinary inspiration, designed to help you make the most of your Ooni pizza oven.
Wood-fired Bread Loaf
Blending whole wheat, bread flour and all purpose flours, our Wood-fired Bread Loaf baked in Ooni Pro has a rustic texture and a golden brown crust.
Roast Bell Peppers, Red Onion and Tomatoes with Feta
These roasted sweet bell peppers are cooked in cast iron and flexible enough to serve as a side, on top of a salad, or spread over pizza.
Courgette & Parmesan Focaccia
Pack extra punch into a classic, pillowy focaccia with grated Parmesan and courgette strips.
Cheesy Baked Artichoke Dip
This creamy baked dip cooked in Ooni’s cast iron Skillet combines silky artichoke, melted mozzarella and a crunchy breadcrumb topping – get ready for the cheese pull of your dreams!
Chickpea Shakshuka
Transform simple pantry ingredients into this Middle Eastern-inspired dish, cooked in Ooni’s durable, cast iron Skillet.
Roast Peppers with Salsa Verde
These charred baby peppers are ultra sweet, finished with a citrusy, simple salsa verde.
New York-style Pizza Sauce
With our simple and easy-to-make New York-style pizza sauce recipe (no cooking required!) you can transport yourself to the bustling streets of NYC.
Butternut Squash, Pesto & Burrata Pizza
Add texture and colour to this pesto-topped vegetarian pizza using shaved ribbons of butternut squash, plus creamy burrata and peppery rocket.
Cast Iron-Baked Bread Loaf
Use Ooni’s cast iron Sizzler Pan to cook this classic bread loaf, using either sourdough or a dough made with dried yeast.
Mozzarella, Semi-dried Tomato & Fresh Salad Pizza
Who ever said salad wasn’t exciting? Finish a simple pizza with fresh mozzarella, salad leaves and juicy semi-dried tomatoes along with a lemon & garlic sauce and a black garlic & miso balsamic glaze.
Portobello Mushroom Burgers with Chimichurri
Swap the usual burger bun for flame-grilled portobello mushrooms, layered with creamy avocado and a herb-packed chimichurri sauce.
Potato, Blue Cheese & Balsamic Red Onion Pizza
Get a comfort food fix with this surprisingly light pizza topped with crisp, golden potatoes, tangy blue cheese and sweet balsamic red onions.
Mulled Wine & Apple Pizza Dough Rolls
You’ve heard of cinnamon rolls, now meet their festive sibling: our spiced, sticky Mulled Wine & Apple Pizza Dough Rolls. Stew tangy green apple bits in Christmassy mulled wine and tuck them up inside our Classic Pizza Dough, then bake in our cast iron skillet for a seriously festive treat!
Sweet Potato, Date, Green Chilli & Feta Pizza
Find the perfect balance between hot and cool, sweet and spicy with this killer pizza topped with sweet potato, tangy feta, sticky dates and spicy green chilli!
Maple Roasted Carrots with Rosemary
Charred in our Sizzler Pan, wrapped up with fragrant rosemary, finished with a glaze of maple syrup. Try our sticky, sweet, moreish roast carrots.
