It’s the most wonderful time of the year, especially when Christmas Tree Pizza Dough Balls are involved! Get stuck in to these mozzarella-stuffed doughy balls smothered in garlic-herb butter.
A quicker, easier method for cooking your holiday turkey with an even better flavour – brined and spatchcocked, this turkey recipe uses charcoal fire in Ooni Pro for evenly cooked, tender, flame-licked meat.